Join us Tuesday, June 28, 2016 for a 4-Course wine dinner featuring Chef, Tim Dyson.
Winemaker: Inigo Echavarri
Tickets are $50 (excludes tax & gratuity)
To purchase tickets, please call (410) 752-1518.
See Menu Below
Join us Tuesday, June 28, 2016 for a 4-Course wine dinner featuring Chef, Tim Dyson.
Winemaker: Inigo Echavarri
Tickets are $50 (excludes tax & gratuity)
To purchase tickets, please call (410) 752-1518.
See Menu Below